Salmonella Outbreak Linked To Frozen Cooked Shrimp

A recall of certain frozen shrimp has been issued after consumers in Arizona and Nevada became ill. The frozen cooked shrimp was supplied by Avanti Frozen Foods, and sold under multiple brand names including 365, Censea, Chicken of the Sea, CWNO, Hannaford, Honest Catch, Meijer, Open Acres, and Waterfront Bistro.

The product was imported between December 2020 to February 2021, but may have been sold in stores more recently.

Salmonella was found in a sample of Avanti Frozen Foods shrimp that was collected as part of FDA’s Imported Seafood Compliance Program.

What You Should Do
  • Do not eat any recalled products. Throw them away or return them to where you bought them.
  • Wash items and surfaces that may have touched the recalled products using hot soapy water or a dishwasher.
  • Call your healthcare provider if you have one or more of these severe Salmonella symptoms:
    • Diarrhea and a fever higher than 102°F
    • Diarrhea for more than 3 days that is not improving
    • Bloody diarrhea
    • So much vomiting that you cannot keep liquids down
    • Signs of dehydration, such as:
      • Not urinating (peeing) much
      • Dry mouth and throat
      • Feeling dizzy when standing up
What Businesses Should Do
  • Do not sell or serve recalled products.
  • Wash and sanitize items and surfaces that may have come in contact with recalled products.
Symptoms of Salmonella
  • Most people infected with Salmonella experience diarrhea, fever, and stomach cramps.
    • Symptoms usually start 6 hours to 6 days after swallowing the bacteria.
    • Most people recover without treatment after 4 to 7 days.
  • Some people—especially children younger than 5 years, adults 65 years and older, and people with weakened immune systems—may experience more severe illnesses that require medical treatment or hospitalization.
  • For more information about Salmonella, see the CDC  Salmonella Questions and Answers page.